Herby Turkey Meatballs
Juicy turkey meatballs baked with garlic, parsley, and oregano.
35 min total Serves 4
This recipe is free from:
peanutstree nutsdairysoyshellfishsesamefishmustardcelerylupinsulphites
Estimated per serving
120
cal
10g
protein
9g
carbs
4g
fat
Rough estimate from common ingredient values — not medical advice.
Ingredients
4
- 1 lb
Ground turkey
- 1
Egg
eggs - 1/3 cup
Breadcrumbs
glutenwheat - 3 cloves, minced
Garlic
- 1/4 cup chopped
Fresh parsley
- 1 tsp
Dried oregano
Instructions
- 1
Preheat oven to 400°F and line a tray.
- 2
Mix all ingredients with a pinch of salt and pepper.
- 3
Roll into 1.5-inch balls; place on tray.
- 4
Bake 18-20 minutes until cooked through.
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